Last week I had a "Guess what it is" post. For all of you that were dying to know the answer, your in luck!
I found this recipe on Pinterest and just had to try it! Okay, so there are a million recipes on Pinterest I just have to try.. lol But this one just sounded super awesome and so easy to make!
Banana Ice Cream:
4 ripe bananas
2 tablespoons peanut butter
2 teaspoons cocoa powder
Peel your banana's and slice them up, about 1/2 inch thick. Place the banana slices in the freezer for about an hour or so. Once frozen put your banana slices in your food processor and pulse. Your bananas will soon look like mush.. Be sure to scrape the sides down when this happens. Keep pulsing until the banana's become creamy. It will resemble whipped ice cream. At this point add in the peanut butter and cocoa powder. Pulse until well mixed.
You can eat your ice cream right out of the food processor or let it chill in the freezer for a bit. It will be like a soft serve ice cream.
Eat and Enjoy!