(I used the same recipe from the S'more Cupcakes)
1 bag of White Chocolate Melting Disc
1 package of Oreos
Cut a small filling hole in the top of each cupcake. Reserve the caps. Fill each hole with a tablespoon of the Cookies N' Cream buttercream. Spoon melted white chocolate over the top of each cupcake. Sprinkle with crushed Oreos.
1/2 c. shortening
3 Tbsp. milk
1 tsp. vanilla
4 cups powdered sugar